Tomme Chebris
A great fine and fruity aromatic cheese, very elegant. Lots of research was necessary to find the perfect balance between the sweetness of ewe‘s milk and the more marked aromas of goat‘s milk, which is the inimitable secret behind this cheese. It is ripened for 10 months.
- Pasteurised Goat's & Ewe's Milk
- Pyrenees, France
We will prepare your order as soon as possible and have it delivered within 2 Business days.
We deliver Nationwide Tuesday to Friday
If you would prefer to Pre Order for a specific delivery date, please leave us a note at the checkout as well as any message you wish to include.
If you require a specific product please call the shop on 01565 751697 as we will be able to help.
We recommend the following quantities per person:
For an after dinner cheese board, 30g to 50g per cheese per person is generally enough and should not leave you with much leftover. If you are planning to have a big table and / or want some cheese to be carried over a few days ,we recommend 80 to 100g of cheese per person.
The number of cheeses is up too you (i say the more the better!) but to achieve a good selection from textures, Strenghs & different milks, 4 to 6 cheeses are recommended.
